![ASHER EVENTS HAD THE HONOR OF SERVING THE BAR AT THE NFL DRAFT IN CHICAGO](https://cdn.prod.website-files.com/6356465f6b195fabf91dd9f9/639d984b7a191caf33ccd345_baseball1.jpg)
ASHER EVENTS HAD THE HONOR OF SERVING THE BAR AT THE NFL DRAFT IN CHICAGO
A very important event in the city of Chicago and for us, as it marks the starting point for the stars of our league.
It was an event to remember, from the overall organization itself to the small details throughout the space. The attendees were extremely happy and had everything they needed.so much so, we were asked to stay a few extra hours for them
Of course the real stars are the club and the players, both new and veteran. Surely this season they will dazzle with their presence on the field.
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We are very proud of the work we did at this event, and one way to show it is by recognizing our partners on the blog, we would also like to thank the NFL draft event organizers for their trust in our work and for the photographs that illustrate this post. A huge shout out to Greg Newsome (pictured above) remember his name!
Original recipes, press-worthy menus, thorough staff training, cost-effective tricks and attention to detail are what set Chicago Bartend Group apart. We constantly strive to be the best because we care. It’s not all about pouring a lot of drinks, it’s about full service and providing a complete experience. Service excellence is the foundation of the hospitality industry. Hospitality training sets high standards for customer service, generates long-term revenue, encourages repeat business.
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Great cocktails start with great ingredients. When prepared properly, the right ice, garnish, glassware and presentation make for a profitable custom cocktail program. We try at all times to keep your mind focused on enjoying the event, we take care of everything, equipment, beverages, highly qualified Basset certified staff to meet all the demands of your guests. We are already preparing the next event, right now we can’t say much more, our events are private, but as soon as we get permission we will explain a little more.